Tourist Trap Food

 
This afternoon we headed to Stillwater to walk along the St. Croix and then browse the merchandise in a few of the antique stores. Since it was between lunch and supper time, we weren’t exactly starving. When Joel suggested that we stop for something to drink, he ordered a basket of cheese curds to go along with our shakes. Nothing like looking out for your cholesterol: Hellooo deep frier!
 
 
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